Like everything else at the Bellagio, the dining experience is impeccable. World-class chefs and sommeliers grace the James Beard Award-winning restaurants. Le Cirque by Sirio Maccioni has received a AAA Five Diamond rating for thirteen consecutive years. The Michael Mina restaurant from the Michelin award-winning chef is headed by Executive Chef Benjamin Jenkins and wine pairings are provided by a Master Sommelier, one of only 129 in North America. Celebrity chef Jean-Georges Vongerichten brings the finest experience of steakhouse dining to the Bellagio with his restaurant Prime Steakhouse. At Picasso, AAA Five Diamond Executive Chef Julian Serrano serves a menu inspired by regional cuisine from France and Spain, amidst masterful paintings by Pablo Picasso hung on the restaurant walls.
The world famous Fountains of Bellagio attract visitors from all over the strip to the 8-acre lake where the fountains dance in sync with lights and music. Once inside the Bellagio, there is no end to the elegant wonder. The Bellagio Gallery of Fine Art exhibits masterful artwork, the Conservatory and Botanical Gardens display bromeliads and orchids, the Cirque Du Soleil production “O” creates an aquatic experience of unearthly beauty and the lobby ceiling boasts “Fiori di Como” a glass chandelier by renowned sculptor Dale Chihuly, composed of 2000 hand-blown glass flowers.
The Bellagio is premier destination of sophisticated entertainment, high stakes and hot nights.